New Pepsi Drink

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mukade
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New Pepsi Drink

Post by mukade »

The weather is hotting up and Japanese stores are full of summer products.
Weird Award Summer 2007 goes to the new 'Pepsi Ice Cucumber' drink.

Hurray - a cucumber-flavoured cola drink.
(Available for a limited time only in Japan)
Image

I tried a bottle today.
It tastes like Sprite with a dose of Cool Mint Listerine.

I'll stick to Volvic

Mukade
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Post by Innocent Bystander »

It'll never replace Midori.
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Post by chrisoff »

So what? It tastes of nothing then?

*not a cucumber fan*
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Post by chas »

vaguely reminiscent of

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Re: New Pepsi Drink

Post by Tyler »

mukade wrote: Image
Just another entry in a loooonggg line of classics :P

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:D :D :D :D
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mukade
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Re: New Pepsi Drink

Post by mukade »

Tyler Morris wrote: Just another entry in a loooonggg line of classics :P


:D :D :D :D
Not really.

Those names aren't that strange for the Japanese market.
The only amuse English speakers.

The ice cucumber freaked out some of my Japanese friends.

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Post by I.D.10-t »

On a hot summer day, nothing beats doogh, a yogurt drink with small cubes of cucumber and mint. Much like a lassi but less sweet and sometimes carbonated.
"Be not deceived by the sweet words of proverbial philosophy. Sugar of lead is a poison."
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Post by hyldemoer »

I.D.10-t wrote:On a hot summer day, nothing beats doogh, a yogurt drink with small cubes of cucumber and mint. Much like a lassi but less sweet and sometimes carbonated.
The carbonation comes if its been left unrefrigerated for a few days and its started to ferment.
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Post by I.D.10-t »

hyldemoer wrote:
I.D.10-t wrote:On a hot summer day, nothing beats doogh, a yogurt drink with small cubes of cucumber and mint. Much like a lassi but less sweet and sometimes carbonated.
The carbonation comes if its been left unrefrigerated for a few days and its started to ferment.
In the traditional form it is much like Kefir that way, however there are now versions that have carbonated water added to the yogurt. I find the latter unpalatable.
"Be not deceived by the sweet words of proverbial philosophy. Sugar of lead is a poison."
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Post by Scott McCallister »

I.D.10-t wrote:On a hot summer day, nothing beats doogh, a yogurt drink with small cubes of cucumber and mint. Much like a lassi but less sweet and sometimes carbonated.

:puppyeyes: :shock: :puppyeyes:

Eeeww. I just threw up in my mouth a little bit.
There's and old Irish saying that says pretty much anything you want it to.

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Post by hyldemoer »

I.D.10-t wrote:
hyldemoer wrote:
I.D.10-t wrote:On a hot summer day, nothing beats doogh, a yogurt drink with small cubes of cucumber and mint. Much like a lassi but less sweet and sometimes carbonated.
The carbonation comes if its been left unrefrigerated for a few days and its started to ferment.
In the traditional form it is much like Kefir that way, however there are now versions that have carbonated water added to the yogurt. I find the latter unpalatable.
Lack of alcohol?
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Re: New Pepsi Drink

Post by hyldemoer »

mukade wrote:The weather is hotting up and Japanese stores are full of summer products.
Weird Award Summer 2007 goes to the new 'Pepsi Ice Cucumber' drink.

Hurray - a cucumber-flavoured cola drink.
(Available for a limited time only in Japan)


I tried a bottle today.
It tastes like Sprite with a dose of Cool Mint Listerine.
I reread your posting and realized the first time I read it I assumed it was a (coca-) cola flavored drink with additional cucumber and mint flavoring added.

Here in Chicago only carbonated soft drinks (soda pop) with cola flavoring in them are referred to as a cola drink, usually called a "coke".

If you asked for a "coke" or a cola and the restaurant didn't carry Coca-cola they might ask if the brand Pepsi was ok
but they certainly wouldn't confuse your request with requesting a lemon lime soda pop, root beer soda pop, orange soda pop, et cetera.

Somethings do get lost in translation. That's why interpreters call themselves interpreters instead of translators. There's usually culture to be dealt with.
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I.D.10-t
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Post by I.D.10-t »

hyldemoer wrote:
I.D.10-t wrote:
hyldemoer wrote:The carbonation comes if its been left unrefrigerated for a few days and its started to ferment.
In the traditional form it is much like kefir that way, however there are now versions that have carbonated water added to the yogurt. I find the latter unpalatable.
Lack of alcohol?
No, unlike kifer, doogh does not have any alcohol (to my knowledge).

Ever have home made yogurt compared to the often more sour commercial stuff? It’s just different.
Scott McCallister wrote::puppyeyes: :shock: :puppyeyes:

Eeeww. I just threw up in my mouth a little bit.
Well the Iranian bottled stuff does taste like carbonated sour milk with soft chunks in it.
"Be not deceived by the sweet words of proverbial philosophy. Sugar of lead is a poison."
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Rod Sprague
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Post by Rod Sprague »

Something must be significantly different in Japan, or they would get sued through the nose for that Coke bottle shaped bottle.
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Post by Aanvil »

A favorite!

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Aanvil

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I am not an expert
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