I've eaten at all of these places but La Griglia...Kim Son (I think there are 3 in Houston now) used to be a pretty good bet there too. There's one across from Fogo De Chao on Westheimer near the Galleria area (or at least there was..it's my understanding that the economy wiped out a number of restaurants in that area)gonzo914 wrote:
I am currenty working in Houston, so here's some places there.
Shame I don't live in Houston any more..would love to meet at the Duck and say hi...bah
In Dallas, Japango is one of the best sushi places I've been at. It looks like it's in a run-down Casa Ole' building, with the adobe tyles on the roof and a bricked up drive-through window. Really ramshackle looking. If a co-worker wasn't taking me, I swear I'd have never gone in the place. Inside was a whole different story, and the sushi was phenomenal.
Second up is The Sweet Basil Thai Bistro. It's an upscale and authentic thai restaurant in Denton. The food is fabulous...no Americanizing of tastes here! The "egg rolls" are authentic Po-Pia Thot with tree-ear fungus and sweet chili sauce for dipping. The Tom Kha Gai soup is chicken in a chili-coconut milk broth with just a hint of lime and fish sauce . The sweet basil chicken is sublime, with lime, basil, fresh ginger, and three different kinds of asians mushrooms! yum!
Master Grill near my work is a Fogo de Chao type churasscaria, but not nearly as good as Fogo.