Uh, nevermind. You don't really want to know what is in there. It's all good really, you just don't want to know.
So what's in your refrigerator?
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IDAwHOa
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So what's in your refrigerator?
Causiously approaches and slightly pops the door open.......
Uh, nevermind. You don't really want to know what is in there. It's all good really, you just don't want to know.
Uh, nevermind. You don't really want to know what is in there. It's all good really, you just don't want to know.
Steven - IDAwHOa - Wood Rocks
"If you keep asking questions.... You keep getting answers." - Miss Frizzle - The Magic School Bus
"If you keep asking questions.... You keep getting answers." - Miss Frizzle - The Magic School Bus
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chas
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Well, in the beer refrigerator there's beer -- DUH!
Charlie
Whorfin Woods
"Our work puts heavy metal where it belongs -- as a music genre and not a pollutant in drinking water." -- Prof Ali Miserez.
Whorfin Woods
"Our work puts heavy metal where it belongs -- as a music genre and not a pollutant in drinking water." -- Prof Ali Miserez.
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emmline
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a quick peak reveals:
An assorted bunch of apples picked by daughter 3 on a recent trip to a Pennsylvania orchard.
Some leftover garbanzo beans.
1 1/2 cartons plain Silk, 1 vanilla Silk, some Horizon organic 1% milk, and a big tub of orange juice.
A whole bunch of Vitaminwaters and Gatorades, placed there by the cross-country running girls.
Nothing that would indicate that anyone around here cooks.
An assorted bunch of apples picked by daughter 3 on a recent trip to a Pennsylvania orchard.
Some leftover garbanzo beans.
1 1/2 cartons plain Silk, 1 vanilla Silk, some Horizon organic 1% milk, and a big tub of orange juice.
A whole bunch of Vitaminwaters and Gatorades, placed there by the cross-country running girls.
Nothing that would indicate that anyone around here cooks.
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Joseph E. Smith
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Walden
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Re: So what's in your refrigerator?
Food, sauces, and softdrinks.IDAwHOa wrote:Causiously approaches and slightly pops the door open.......
Uh, nevermind. You don't really want to know what is in there. It's all good really, you just don't want to know.
Reasonable person
Walden
Walden
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Jack
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I want a refridgerator. Anybody want to ship me one? 
Remember when I wanted to make an acorn thing? I couldn't because you have to freeze the acorns first and I don't have a fridge.
So as it is now, I can only bring home foods that don't rot, like apples and cookies. The cheapest small fridge I could find was at Walmart and still cost (I always want to say "costed") $58.
However, if I did have a fridge, I would have pasta salad, potato salad, soy milk, and ice cream. I just made myself hungry talking about it.
Remember when I wanted to make an acorn thing? I couldn't because you have to freeze the acorns first and I don't have a fridge.
So as it is now, I can only bring home foods that don't rot, like apples and cookies. The cheapest small fridge I could find was at Walmart and still cost (I always want to say "costed") $58.
However, if I did have a fridge, I would have pasta salad, potato salad, soy milk, and ice cream. I just made myself hungry talking about it.
Thick-flake oatmeal, several types of brown rice, an assortment of whole grains (wheat, oats, buckwheat, etc.), and lentils, black beans, and red beans. A couple kinds of pasta. Whole wheat and unbleached flour. Almond, vanilla, lemon, orange extracts. Cream of tartar, baking soda, corn starch. Unsweetened soy milk. Instant coffee & powdered no-fat French vanilla creamer. Sugar.
Salad, carrots, dried fruit, dates, Craisins, raisins, pecans, walnuts, and almonds.
Cheese (gjetost, fresh goat, mozzarella, little lowfat Baby-bels, little Cracker Barrel cheddars, some kind of Irish white cheddar, romano). Goat milk, goat milk yogurt, and goat milk butter. Fleischmann's olive oil margarine. A half-dozen organic eggs.
Half a loaf of whole-grain bread and chipotle tortillas.
Olive, peanut, and some other cooking oils. Camellia sinensis, apricot, almond, flaxseed oils for various purposes. Vitamins.
Claussen dill pickle relish and sweet gherkins, peanut butter, Tabasco. Honey mustard. Teriyaki, apricot-coconut, jerk sauces. Guava jelly, raspberry jam.
A serving of baked salmon for lunch tomorrow. The Brita water filter thing.
Freezer contains frozen vegetables, shrimp, salmon, tilapia, soup, chicory coffee, chocolate, spices, bread yeast, and two loaves of whole-grain bread.
Salad, carrots, dried fruit, dates, Craisins, raisins, pecans, walnuts, and almonds.
Cheese (gjetost, fresh goat, mozzarella, little lowfat Baby-bels, little Cracker Barrel cheddars, some kind of Irish white cheddar, romano). Goat milk, goat milk yogurt, and goat milk butter. Fleischmann's olive oil margarine. A half-dozen organic eggs.
Half a loaf of whole-grain bread and chipotle tortillas.
Olive, peanut, and some other cooking oils. Camellia sinensis, apricot, almond, flaxseed oils for various purposes. Vitamins.
Claussen dill pickle relish and sweet gherkins, peanut butter, Tabasco. Honey mustard. Teriyaki, apricot-coconut, jerk sauces. Guava jelly, raspberry jam.
A serving of baked salmon for lunch tomorrow. The Brita water filter thing.
Freezer contains frozen vegetables, shrimp, salmon, tilapia, soup, chicory coffee, chocolate, spices, bread yeast, and two loaves of whole-grain bread.
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Cynth
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How many types of brown rice does a person need? You keep your sugar in the refrigerator? And beans? Are you talking about your kitchen shelves here or your reefer? I guess it helps things last longer. Pasta? What the heck do you keep on your kitchen shelves, Lamby? It certainly sounds like a healthy array of foods!
Diligentia maximum etiam mediocris ingeni subsidium. ~ Diligence is a very great help even to a mediocre intelligence.----Seneca
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Walden
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Be careful. That stuff can make you go mad.Cynth wrote:Are you talking about your kitchen shelves here or your reefer?
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Reasonable person
Walden
Walden
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Flyingcursor
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